Although hospital food isn’t meant to be of
high class cuisine status, it shouldn’t be of inferior quality and taste
either. When it comes to expensive hospitals, one would expect that the food
served would be on point.
Unfortunately, this is not the case
in a 430 million dollar hospital in Bristol where the food give to adult patients
was of toddler size portions.
This was revealed by a photographer,
Steven Williams who spent 8 days at Southmead Hospital and was shocked at the
pitiful meals he was served.
He shared pictures of the food he
was served by the hospital which is one of the first in UK to supposedly win a
catering award. According to him, the food was horrible that even a dog would
refuse it.
Since he made this exposure online, Simon
Wood, the Director of Facilities at North Bristol NHS Trust has made a public
apology to Mr Williams saying it was a mix up of sorts.
Hmnnn…I don’t even want to get into
foods served in some hospitals here in Nigeria but they should take a cue and
adjust any which way.
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